Quote:
Originally Posted by Lyndsey
I have one I fall back on when I'm extremely busy and don't have time to think about cooking. I poach salmon in some olive oil, a sprinkiling of thyme and two bay leaves and I throw in a can of brown lentils.
|
Ingredients
8 ounces fat-free cream cheese
2 tablespoons brown sugar
1 1/2 teaspoons vanilla
2 tablespoons chopped peanuts
1/2 cup orange juice
4 apples, cored and sliced
Directions
Place the cream cheese on the counter to allow it to soften, about 5 minutes.